Media Inquiries

Media Inquiries

If you are a member of the media and would like a summarized copy of any Hospitality Industry Resources white paper or article, please fill in the following form, contact us at marsconsul@aol.com or call Art Marshall at 360 944-9933. We will reply to your request as soon as possible.

To view the complete text of any of the items below simply click on its title.

001 - “Aggressive turnover management proves profitable” (credit: www.HospitalityIndustryResources.info )

002 - “A Passion for Your Success” (credit: www.HospitalityIndustryResources.info )

003 - “A Shrinking Labor Pool” (credit: www.HospitalityIndustryResources.info )

004 - Cornell Study: "Coworker Support Is Vital to Restaurant Guest Satisfaction" (credit Cornell University School of Hotel Administration)

005 - “Conflict Resolution” (credit: www.HospitalityIndustryResources.info )

006 - “Enhanced Employee Benefits Create Profits” (credit: www.HospitalityIndustryResources.info )

007 - “Hire the Best People” (credit: www.HospitalityIndustryResources.info )

008 - “Introduction to Work Place Career Development” (credit: www.HospitalityIndustryResources.info )

009 - “Manage Your Business on Purpose” (credit :www.HospitalityIndustryResources.info )

010 - "McDonald's Trys to Keep Employees from Flipping Jobs" (credit Chicago Tribune)

011 - “Orientation to a Career in the Hospitality Industry” (credit: www.HospitalityIndustryResources.info )

012 - “Problem Solving” (credit: www.HospitalityIndustryResources.info )

013 - “Purchasing 101” (credit: www.HospitalityIndustryResources.info )

014 - "Smart Restaurant Operators Can Learn a Lesson from Baseball” (credit People Report)

015 - “Turnover Critique” (credit: www.HospitalityIndustryResources.info )

016 - “Unions’ new approach to organizing” (credit Samantha Barlow Martinez)

017 - “Using Labor Wisely” (credit: www.HospitalityIndustryResources.info )

018 - "Secret Sauce: Whataburger's Secret Recipe for Success" (credit People Report)

019 - "The Art (and Science) of Multi-Unit Leadership in 21st Century Foodservice" (credit People Report)

020 - "Clamor for Iced Coffee Heats Up" (credit Atlanta Journal-Constitution)

021 - Issue - "Hourly Worker Earned Vacation Time" (credit: www.HospitalityIndustryResources.info )

022 - "Local Operator turns Vision into Profits!" (credit: www.HospitalityIndustryResources.info )

023 - www.FriesWith That?.com (credit The New York Times)

024 -Menu Engineering (credit Michigan State University)

025 -Restaurants respond to needs for cheap lunches (credit Sun-Sentinal)

026 - Food Inflation Report

027 - Menu Price Adjustment Strategy

028 - "Tip-dependent workers feeling the slump" (Los Angeles Times - April 29, 2008)

029 - Restaurants Get Creative (Associated Press - May 2008)

To receive an abstract, summary or review of one of these items for your publication, simply complete the form below and submit it.

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